These burgers are seriously amazing! This recipe came from the weight watchers message boards that I like to cruise!
Asiago Burgers
Serves 4
1 pounds lean ground beef
2 oz finely grated Asiago cheese
2 scallions, thinly sliced
1/4 cup dried breadcrumbs
1/4 cup Dijon mustard
1 garlic clove, minced
Coarse salt and ground pepper
Heat grill to high. In a medium bowl combine ground beef with asiago, scallions, breadcrumbs, mustard, and garlic; season with salt and pepper. Gently form mixture into four 1-inch-thick patties. Grill or cook on each side until desired done-ness.
Devour with favorite condiments.
Thank Sarah for the deliciousness 😉
