Tonight for dinner I threw together a chicken Parmesan-esc thing. Whole wheat spaghetti, a little organic spaghetti sauce. I seared some chicken, put it on top of the spaghetti + sauce in my cute little fiesta oval baker. Added 1/4 cup mozzarella on top and stuck it under the broiler. I added a little steamed cauliflower on the side. It was pretty tasty!!
Oh yeah, and I might have had a spoon full of PB too.
Well, that’s all I’ve got right now. I’ve got an early workout in the morning so I’m getting my booty to bed!! Goodnight!!
dinner time
Filed Under: Menu posts
