Smoky Black Eyed Peas

Hey!!  Hope everyone had a wonderful Easter weekend spend with friends and family!  I spent a lot of time thinking about what Easter was really about and it had nothing to do with bunnies and chocolate eggs.  I thought a lot about sacrifice, hope, and blessings that I’ve received and in no way deserve.  I also spent time thanking Jesus for his sacrifice for me.  That’s what Easter is about.

We spent part of the day with family- my brother and his wife and my brand new little niece!! My parents and my sister in laws wonderful family was there and we had some serious chow for Easter lunch!  We had two types of grits, spinach salad, asparagus, biscuits, and these black eyed peas! (also I think there was ham there, but honestly I pay absolutely no attention to meat).  We also had really great seats at the Rangers game and watched them whoop up on the White Socks!

These black eyed peas are pretty amazing over grits or you could serve them with some corn bread and a big ole mess of greens!  The key to the deliciousness of this dish is the smoked paprika, so don’t skimp on it! (tip: in grocery stores that have bulk spices smoked paprika is super cheap- we’re talking 50 cents versus the $5 you’ll pay for it in a bottle!)

Smoky Black Eyed Peas

(Print this recipe!)

by Sarah Collins Chapman

Prep Time: 5-10 min

Cook Time: 30 min

 

 

Ingredients

  • 1 onion, diced
  • 1 poblano pepper, diced
  • 2 t chili powder
  • 2 t smoked paprika
  • 1/2 t ground cumin
  • 1 t garlic powder
  • 1/2 t salt (or to taste)
  • 1 cup tomato sauce
  • 1 cup vegetable broth
  • 2 (15 oz) bags frozen black eyed peas

Instructions

Saute diced onion and poblano over medium heat in a little olive oil or cooking spray in a large saucepan until onions are translucent.

Add chili powder, cumin, smoked paprika, garlic powder, and salt. Cook for 1 minute.

Stir in tomato sauce and vegetable broth.

Reduce heat to low, cover and let simmer for 30 minutes stirring occasionally. During the last 10 minutes of cooking uncover your pot and so that the sauce will thicken and some of the liquid will evaporate.

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Hope you love this as much as I did!

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Rock ‘n Roll Dallas Half Marathon Recap Part II

This is going up a few days later than I had planned, but I had an extremely bad week this week studying my ass off for a test that I ended up failing.  I don’t even want to think about it right now and I especially don’t want to think about the fact that it might tack an extra year on my post bacc if I fail the class.  Nope, not thinking about it at all…

So anyway…

Here’s my recap of race day!  If you missed part one of my recap you can see it here!

Race day!!

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I had gotten everything together the night before and it was all waiting at the door for me to drag my booty out of bed and get going.  I woke up with some GI issues (we’ll just leave it at that) and it certainly made my race pretty miserable.  Once I got to the race I took some back roads and would around the back way to fair park and didn’t hit a lick of traffic!!  This is a great race day tip by the way- find the back roads to get to the race and you won’t have to sit in race traffic!

My only complaint about the race was the shuttle situation to the starting line.  There was no information on how to catch a shuttle.  No signs.  Nothing.  So myself and a huge group of people were wandering around fair park trying to find the shuttles.  We couldn’t find anyone who actually knew where they were, they were all pointing us in different incorrect directions.  We wandered around for 30 mins trying to find these shuttles.  When we finally found someone who knew where they were they were a freaking half mile away!  Across all the parking lots (if you’ve ever been to fair park you know how gigantic it is) on the other side of the park!  WHAT?!  So we all take off running because it’s like 7:45 at this point and the race starts at 8.  As soon as we round the last corner and finally see the shuttles they tell us that they’re closing down the shuttles for the morning so we’re flat out sprinting and I am literally the last one that they let onto the shuttle.  Holy crap!  Seriously why couldn’t they start and end the race at fair park.  There’s more than enough parking and space.  I mean c’mon people the shuttle situation was ridiculous!!

We finally get to the starting line at 8:05 and the race had already started.  But I was in one of the last corrals so it was okay.  They had a countdown and a fresh start for each corral, so that was pretty cool!

So we get started.  The weather is lovely and I’m feeling pretty good despite the tummy troubles I was having.  I am making really good time for the first six miles and was loving that they had so many bands along the course.  At 10K I was on pace to do my half marathon at around 2:30.  Then around mile six all hell broke loose.  The course was straight uphill from miles six to about mile 9. 

Pure. Misery.

My stomach was hurting and my legs were hurting.  The hills were so steep that I eventually had to give up on trying to run the whole thing.  I started to do a walk/run and the course got a little easier after mile 9 but my legs were shot.  My 2:30 pace went to a 3:00 pace.  I didn’t really have much of a choice since my legs were done at that point and I made a new plan to just finish in under 3 hrs.  So I tried to just enjoy the bands along the course and the conversations of the people around me (most of them were doing the walk/run thing too).

The plan was to just finish!  And I did!!

I finished in 2:56:46 which is about 8 minutes faster than my last half marathon!

 

Exhausted face…

 

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Second half marathon.  Done!

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Rock ‘n Roll Dallas Half Marathon Recap Part I

Well, I did it!  I finished my second half marathon!  This past weekend I did the Rock ‘n Roll Dallas half and I survived!  I’m going to split my recap into two parts to make it easier to read.  And also because I have lots to say!

Part I is the Expo and Part II will be the actual race recap.

Expo Day

So I went to pick up my packet at the Dallas convention center and there also happened to be an auto show there the same day.  It was nutso!  Parking was almost impossible.  I couldn’t find any free parking so I ended up having to pay $10 for parking.  Blah. Hey Rock ‘n Roll, you should have your expo at fair park next time! (seriously)

Finally got my packet and race shirt and got to wander around the expo a bit.  It was a good expo- I got lots of free samples!

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Really Brooks?  So weird!

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I love when CLIF is at an expo- they put out SO many samples!  You can pretty much eat a meal at their booth!

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Race goodies!

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Hey look- it’s a race shirt that’s NOT WHITE! (YAY!!)

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I wandered around downtown for a few mins after the expo- I wanted to get my money’s worth since I had to pay for parking!  Even in the middle of the city we like to incorporate a little nature!

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And then off to my favorite food truck (Zombie’s Food Truck) for a little lunch!  They just happened to be about a mile away from downtown Dallas that day.  They’re usually in Fort Worth.  I eat there a LOT!  Like enough for the owner to know me by name and yell out “hey it’s Sarah Snacks!” as I walk up. Whoopsie… (Hey, you gotta support the small local businesses!  Especially veg ones!!)   Next time you’re in fort worth look them up!!

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Hey….

What’s a vegan zombie’s favorite thing to eat?

Graaaaaaaains!!!

Hahaha!

 

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I got the beer braised (vegan) brat (braised in local beer, Rahr out of Fort Worth to be exact!), topped with caramelized onions and two kinds of mustard on a whole wheat bollio roll!  Oh my goodness so good!!!

I’m going to do a whole review of the Zombie Food Truck eventually, but I want to try everything on the menu first! 

Then it was home to relax for the next day’s events!

Part II of the recap coming at you tomorrow!!

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Cowtown Marathon 10K

Hey there!  Time to update the race page!  Last weekend I did the Cowtown Marathon 10K.  I’ve previously done the 5K but this year I wanted to try the 10K.

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The day before the race I headed over to Will Rogers Memorial with Laura to pick up my race packet and peruse the expo. 

Before we headed over there we hit up the Fort Worth Food Park with her cousin Jennifer and chowed down on some Food Truck food!  I got the spicy asian flatbread from the Good Karma Kitchen Truck.  It’s my new favorite thing in the whole entire world.  I’m completely obsessed with it.  The Good Karma Truck is fantastic- I’ve tried their chili and their taco salad before and I’ve yet to have anything from them that wasn’t delish!

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And the ladies that own the truck are soooo sweet!!  They just gave us a lemon bar to try and it was FANTASTIC!!!  To die for.

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When hitting up the expo I was on a mission to test out a marathon stick.  I finally found the booth and I loved it!  I bought one and I have used it every day to work out my muscles and haven’t gotten sore once after working out even though I’ve been pushing myself really hard this week and would normally be incredibly sore.  Bottom line get one!  This little thing is life changing! (though I would recommend trying it out at an expo before you buy it because there are several different kinds)

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RACE DAY….

The weather was great- a little chilly, perfect for race day!  The 10K started at 7 am.  At first I thought that sucked but since it started so early I didn’t have to sit in one bit of traffic going into or out of the race.  I also got a primo parking spot right by the starting line.  Score!  After that I didn’t mind at all that it started early.

The course was great too.  It definitely wasn’t easy.  There were several pretty tough hills but I kept going and only walked through water stations(I cannot run and sip- I end up with water up my nose and hacking it out of my lungs any time I try).  It also helped that a chunk of the race was on the part of the Trinity Trails where I do my training!  Familiar territory= super awesome!

This was my second 10K and my time was much much improved!  My last 10K time was 1:24:52.  This race my time was 1:16:46!!! I took EIGHT MINUTES off of my previous 10K time!  WOW!!!  Eight. Minutes.

Happy camper face!

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Sweet finisher medal…

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Tired face crossing the finish line… (look at my Polar HRM on the outside of my sleeve- nerd alert!)

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Apparently I give photographers dirty looks (this is my “I do NOT plan on paying $40 for this picture so why bother” look) 

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Has anyone ever had a good picture taken of them at a race?  Just curious…

 

The only negative thing about this race was the post-race food.  It SUCKED.  This is what they gave us.

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I wish I was kidding about this. I didn’t even realize this was what was in the bag till I got out to my car.  Needless to say it went in the trash.  They were offering some kind of nasty fake yogurt too.  GROSS Cowtown- seriously?!?!?!

The last time I ran this race (I did the 5K) the post-race food was fantastic.  What in the world happened???

Anyway I had a blast running this 10K and I’ll definitely do it again next year.  Hopefully they’ll have better food!

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Weekly Wrap-Up: 1/29-3/4

I’ve decided I really like the weekly wrap-up posts!  I’m going to try to make them a regular thing- I like being able to post random things without making a whole post about them specifically. 

This week was so weird for me.  I was tired, grouchy and just felt really off all week.  I kind of felt like I was just going through the motions this week.  But this week officially starts over today and I declare next week awesome!

Weekly weigh- in!

Last week’s weight: 174.6
This week’s weight: 175.2

Change this week: +.6
Total weight lost:  34.8 lbs!!

Meh.

Haircut!

I was about 3 months overdo for a cut and color(yikes!) and I was sporting some major white trash roots.  I also hadn’t realized how long my hair had gotten because I’ve been wearing it in a ponytail pretty much every day since November.  But we cut off 5 inches I think?  And it’s still a few inches below my collarbone.  It was just starting to become completely unmanageable with the length and it was always one big mass of knots.  Anyway here’s the new do.  I didn’t do anything new with my color this time, just took some length off!

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Let’s talk about shoes…

I love them.  I don’t love fashion and I would rather have a tooth pulled than talk about clothes.  I’m just not into it.  But shoes.  Shoes are the only reason I don’t wear wind pants or yoga pants and tees every day.  Can’t wear insanely cute shoes with either of those items unfortunately.  Well I guess you could but it would look pretty weird! Winking smile  Here are just a few of the shoes I wore this week!

Boots!  I love boots!  Cowboy boots?  Yep!  Riding style boots?  Of course!

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Chucks are always appropriate.  As are a new pair of peep toe wedges.

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Recipe Roundup!

Recipes I posted this week!

Spicy Black Bean Dip

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and

Southwestern Salads

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I didn’t really make any other recipes- we had a lot of leftovers this week.  Hopefully I’ll do better with this next week!

 

Workouts…

I was an epic failure on my number of workouts this week.  I have lots of great excuses but I’ll spare you.  But the workouts that I did do were good!

I can’t remember if I posted my long run with last weeks workouts or not, so I’m going to post it again.  (I’m still having some breathing issues.  Dislike.  I think it’s the weather).

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My legs are STILL sore from these sprints- they were killer!  But I think they’ll really help me in the long run!

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Yeah that’s all.  Totally lame.

 

Like I said I wasn’t really feeling like myself this week.  Hoping next week’s wrap-up is a little better!  See ya next time!

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